parmesan, oregano, balsamic vinegar, extra virgin olive oil & canned anchovy recipes
3 recipes
Page 1
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: canned anchovy, parmesan, balsamic vinegar, extra virgin olive oil, oregano, tuna steak, lemon, peppercorn, green olives, tapenade, rosemary, basil, artichoke, parsley, capers, thai chile pepper, garlic
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: canned anchovy, parmesan, balsamic vinegar, extra virgin olive oil, oregano, tuna steak, lemon, peppercorn, green olives, tapenade, rosemary, basil, artichoke, parsley, capers, thai chile pepper, garlic
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: canned anchovy, parmesan, balsamic vinegar, extra virgin olive oil, oregano, lamb neck, pine nut, bread crumbs, spaghetti, fresh mozzarella, lemon, red onion, sun dried tomato, red wine vinegar, basil, raisins, parsley, olive oil, cinnamon, tomato, chile pepper, sugar, garlic