parmesan, oregano, bay leaf, fennel seed & zucchini recipes
4 recipes
Page 1
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: parmesan, zucchini, bay leaf, oregano, fennel seed, celery, extra virgin olive oil, carrot, canned beans, parsley, tomato paste, tomato, baby greens, thyme, onion, garlic, vegetable broth
Instant Pot Minestrone Soup
damndelicious.net
Ingredients: parmesan, zucchini, bay leaf, oregano, fennel seed, chicken broth, canned kidney beans, celery, kale, red wine vinegar, basil, carrot, parsley, olive oil, onion, canned tomato, garlic
Veggie Stuffed Shells
everydayeileen.com
Ingredients: parmesan, zucchini, bay leaf, oregano, fennel seed, ricotta, mozzarella, pasta shell, shallot, basil, carrot, marinara sauce, egg, parsley, olive oil, spinach, onion, canned tomato, garlic
One Pot Lasagna Soup
houseofnasheats.com
Ingredients: parmesan, zucchini, bay leaf, oregano, fennel seed, chicken broth, ground beef, sweet italian sausage, ricotta, lasagna, mozzarella, rosemary, basil, carrot, parsley, tomato paste, thyme, onion, sugar, canned tomato, garlic, chili flake