parmesan, oregano, bay leaf, red wine & beef steak recipes
5 recipes
Page 1
Slow-cooked sticky ragu tossed with strands of homemade pasta
taste.co.za
Ingredients: beef steak, parmesan, red wine, bay leaf, oregano, flour, tomato sauce, rosemary, carrot, egg, olive oil, leek, garlic
Stuffed Rolled Flank Steak (Matahambre)
yummly.com
Ingredients: beef steak, parmesan, red wine, bay leaf, oregano, beef broth, flour, milk, green olives, carrot, chard, pickled hot pepper, parsley, thyme, onion, garlic, corn oil
Beef Braciola
foodnetwork.com
Ingredients: beef steak, parmesan, red wine, bay leaf, oregano, prosciutto, pine nut, provolone, rigatoni, bread, extra virgin olive oil, canned whole tomato, egg, parsley, onion, garlic, scallion
Instant Pot Braciole
howtofeedaloon.com
Ingredients: beef steak, parmesan, red wine, bay leaf, oregano, prosciutto, sweet italian sausage, panko, celery, basil, carrot, egg, parsley, olive oil, tomato paste, onion, canned tomato, garlic
Instant Pot Braciole
howtofeedaloon.com
Ingredients: beef steak, parmesan, red wine, bay leaf, oregano, prosciutto, sweet italian sausage, panko, celery, basil, carrot, egg, parsley, olive oil, tomato paste, onion, canned tomato, garlic