parmesan, oregano, butter, red wine, milk, flour & carrot recipes
5 recipes
Page 1
Baked Rigatoni alla Bolognese
theliveinkitchen.com
Ingredients: parmesan, flour, milk, butter, red wine, carrot, oregano, ground beef, beef stock, rigatoni, celery, parsley, olive oil, tomato paste, onion, canned tomato, garlic
Italian cottage pie
womensweeklyfood.com.au
Ingredients: parmesan, flour, milk, butter, red wine, carrot, oregano, chicken stock, worcestershire, ground lamb, eggplant, polenta, olive oil, button mushroom, tomato paste, onion, potato, canned tomato, garlic
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: parmesan, flour, milk, butter, red wine, carrot, oregano, ground beef, lasagna, celery, peppercorn, bay leaf, parsley, olive oil, button mushroom, tomato paste, onion, canned tomato, garlic, nutmeg
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: parmesan, flour, milk, butter, red wine, carrot, oregano, ground beef, pancetta, beef stock, chicken livers, rigatoni, cream, celery, bay leaf, olive oil, tomato paste, porcini, thyme, onion, garlic, nutmeg
Lamb Kabobs
thejewishkitchen.com
Ingredients: parmesan, flour, milk, butter, red wine, carrot, oregano, ground beef, bolognese sauce, ground pork, boneless lamb, béchamel sauce, lasagna, celery, white pepper, olive oil, vinegar, onion, sugar, canned tomato, garlic, canola oil, nutmeg, italian seasoning