parmesan, oregano, flour, half and half & canola oil recipes
2 recipes
Page 1
Tomato-Basil Parmesan Soup (Slow Cooker)
365daysofcrockpot.com
Ingredients: parmesan, flour, half and half, oregano, canola oil, chicken broth, butter, celery, basil, carrot, bay leaf, tomato, onion, garlic
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: parmesan, flour, half and half, oregano, canola oil, chicken stock, beef steak, butter, extra virgin olive oil, red wine vinegar, polenta, bay leaf, parsley, capers, thyme, pickle, garlic