parmesan, oregano, parsley, tomato paste, rosemary & canned anchovy recipes
2 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: canned anchovy, parmesan, rosemary, parsley, tomato paste, oregano, beef stock, beef roast, gnocchi, red wine, carrot, bay leaf, olive oil, tomato, leek, garlic
Tender Lamb in Rich Puttanesca Sauce
recipes.co.nz
Ingredients: canned anchovy, parmesan, rosemary, parsley, tomato paste, oregano, chicken stock, lamb shoulder, butter, balsamic vinegar, green olives, capers, chili powder, onion, sugar, canned tomato, sweet potato, garlic