parmesan, parsley, bay leaf, beef broth & milk recipes
5 recipes
Page 1
Stuffed Rolled Flank Steak (Matahambre)
yummly.com
Ingredients: beef broth, parmesan, milk, bay leaf, parsley, beef steak, flour, green olives, red wine, carrot, chard, pickled hot pepper, oregano, thyme, onion, garlic, corn oil
Risotto Bolognese in Fried Parmesan Bowls
barbarabakes.com
Ingredients: beef broth, parmesan, milk, bay leaf, parsley, bacon, sausage, butter, celery, carrot, olive oil, tomato paste, marsala wine, onion, risotto rice, canned tomato, garlic
Meat Lasagne with Onions
eatsmarter.com
Ingredients: beef broth, parmesan, milk, bay leaf, parsley, ground beef, ghee, swiss cheese, lasagna, butter, pastry flour, celery, white wine, carrot, tomato paste, tomato, onion, garlic, nutmeg
Copycat Olive Garden Cannelloni Recipe
recipes.net
Ingredients: beef broth, parmesan, milk, bay leaf, parsley, ground beef, ground chicken, ground pork, flour, butter, cannelloni, celery, red onion, red wine, carrot, marinara sauce, egg, olive oil, garlic, italian seasoning
Three Meat Cannelloni Bake
crecipe.com
Ingredients: beef broth, parmesan, milk, bay leaf, parsley, ground beef, ground pork, heavy cream, flour, lasagna, butter, celery, tomato sauce, white wine, rosemary, carrot, egg, olive oil, onion, garlic, nutmeg, italian seasoning