parmesan, parsley, bay leaf, beef stock & beef short ribs recipes
5 recipes
Page 1
Slow-cooked braised beef ribs with parmesan and cauliflower
taste.com.au
Ingredients: beef short ribs, beef stock, parmesan, bay leaf, parsley, deli ham, flour, milk, butter, cauliflower, rosemary, red wine, olive oil, tomato paste, garlic
Short Rib Ragù Recipe by Tasty
tasty.co
Ingredients: beef short ribs, beef stock, parmesan, bay leaf, parsley, pappardelle, red wine, carrot, dijon mustard, olive oil, tomato paste, thyme, onion, canned tomato, garlic
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef short ribs, beef stock, parmesan, bay leaf, parsley, milk, butter, celery, lemon, treacle, orange, red wine, carrot, polenta, olive oil, thyme, onion, garlic
Braised Short Rib Ragu
closetcooking.com
Ingredients: beef short ribs, beef stock, parmesan, bay leaf, parsley, worcestershire, anchovy paste, celery, rosemary, red wine, carrot, dijon mustard, olive oil, tomato paste, oregano, fennel seed, porcini, thyme, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef short ribs, beef stock, parmesan, bay leaf, parsley, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, carrot, olive oil, tomato paste, oregano, thyme, onion, potato, garlic