parmesan, parsley, bay leaf, carrot, leek & basil recipes
5 recipes
Page 1
Vegetable Soup with Pistou
crecipe.com
Ingredients: parmesan, basil, carrot, bay leaf, parsley, leek, macaroni, zucchini, white beans, olive oil, tomato, green beans, thyme, onion, potato, garlic
Minestrone with ham
womensweeklyfood.com.au
Ingredients: parmesan, basil, carrot, bay leaf, parsley, leek, ham hock, pasta shell, celery, peppercorn, canned beans, olive oil, tomato paste, tomato, onion, garlic
Pistou soup
jamieoliver.com
Ingredients: parmesan, basil, carrot, bay leaf, parsley, leek, macaroni, celery, zucchini, extra virgin olive oil, cannellini beans, olive oil, borlotti beans, tomato, baby greens, onion, potato, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, basil, carrot, bay leaf, parsley, leek, short-cut pasta, gruyere, canned cannellini beans, zucchini, extra virgin olive oil, white pepper, olive oil, tomato, green beans, onion, sweet corn, potato, garlic, vegetable broth
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: parmesan, basil, carrot, bay leaf, parsley, leek, clam, chicken stock, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, honey, olive oil, button mushroom, tomato paste, tomato, thyme, onion, garlic