parmesan, parsley, bay leaf, carrot, leek & cayenne recipes
2 recipes
Page 1
Leftover Turkey and White Bean Soup
pestoandmargaritas.com
Ingredients: parmesan, carrot, bay leaf, parsley, leek, cayenne, chicken stock, whole turkey, canned cannellini beans, extra virgin olive oil, jalapeno, oregano, baby greens, onion, garlic
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: parmesan, carrot, bay leaf, parsley, leek, cayenne, beef broth, veal roast, butter, pastry flour, celery, lemon, white wine, olive oil, tomato paste, sage, rosé wine, saffron, thyme, onion, risotto rice, garlic