parmesan, parsley, bay leaf, carrot, olive oil, butter & beef stock recipes
3 recipes
Page 1
Braised Beef Risotto Recipe
keyingredient.com
Ingredients: beef stock, parmesan, butter, carrot, bay leaf, parsley, olive oil, beef stew meat, pancetta, rosemary, red wine, onion, risotto rice, canned tomato, garlic
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef stock, parmesan, butter, carrot, bay leaf, parsley, olive oil, beef short ribs, milk, celery, lemon, treacle, orange, red wine, polenta, thyme, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, parmesan, butter, carrot, bay leaf, parsley, olive oil, beef short ribs, heavy cream, flour, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, tomato paste, oregano, thyme, onion, potato, garlic