parmesan, parsley, bay leaf, carrot, onion, red wine & short-cut pasta recipes
8 recipes
Page 1
Short Rib Ragu Recipe
blogchef.net
Ingredients: parmesan, short-cut pasta, red wine, carrot, bay leaf, parsley, onion, beef broth, boneless beef short ribs, basil, tomato, thyme, garlic, chili flake
Beef Bolognese
cuisineathome.com
Ingredients: parmesan, short-cut pasta, red wine, carrot, bay leaf, parsley, onion, ground beef, sweet italian sausage, heavy cream, celery, olive oil, tomato paste, canned tomato, garlic
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: parmesan, short-cut pasta, red wine, carrot, bay leaf, parsley, onion, beef stew meat, beef stock, celery, extra virgin olive oil, rosemary, tomato, porcini, garlic
Crock-pot Beef Ragu With Penne And Ricotta
tasteandsee.com
Ingredients: parmesan, short-cut pasta, red wine, carrot, bay leaf, parsley, onion, chicken stock, beef roast, ricotta, rosemary, olive oil, button mushroom, tomato paste, thyme, canned tomato, garlic
Pressure Cooker Spaghetti Bolognese
justonecookbook.com
Ingredients: parmesan, short-cut pasta, red wine, carrot, bay leaf, parsley, onion, chicken broth, ground beef, ground pork, spaghetti, butter, celery, extra virgin olive oil, basil, button mushroom, tomato, oregano, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: parmesan, short-cut pasta, red wine, carrot, bay leaf, parsley, onion, ground beef, chicken stock, pancetta, chicken livers, ground pork, heavy cream, milk, butter, celery, extra virgin olive oil, sage, canned tomato, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: parmesan, short-cut pasta, red wine, carrot, bay leaf, parsley, onion, ground beef, ground chicken, chicken stock, pancetta, ground pork, heavy cream, milk, butter, celery, extra virgin olive oil, sage, canned tomato, garlic
Fettuccine Bolognese
recipes.camp
Ingredients: parmesan, short-cut pasta, red wine, carrot, bay leaf, parsley, onion, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, heavy cream, butter, celery, extra virgin olive oil, basil, clove, sage, tomato, chili flake