parmesan, parsley, bay leaf, celery, extra virgin olive oil & fennel seed recipes
5 recipes
Page 1
White Velvet Soup
giadzy.com
Ingredients: parmesan, celery, extra virgin olive oil, bay leaf, parsley, fennel seed, bacon, almond milk, lemon, fennel, parsnip, onion, pomegranate
White Velvet Soup
crecipe.com
Ingredients: parmesan, celery, extra virgin olive oil, bay leaf, parsley, fennel seed, bacon, almond milk, lemon, fennel, parsnip, onion, pomegranate
Minestrone Soup
crecipe.com
Ingredients: parmesan, celery, extra virgin olive oil, bay leaf, parsley, fennel seed, chicken stock, cabbage, zucchini, carrot, white beans, tomato, thyme, onion, potato, garlic
Minestrone Soup
simplyrecipes.com
Ingredients: parmesan, celery, extra virgin olive oil, bay leaf, parsley, fennel seed, chicken stock, cabbage, zucchini, carrot, white beans, tomato, thyme, onion, potato, garlic
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: parmesan, celery, extra virgin olive oil, bay leaf, parsley, fennel seed, zucchini, carrot, canned beans, tomato paste, tomato, oregano, baby greens, thyme, onion, garlic, vegetable broth