parmesan, parsley, bay leaf, garlic, beef stock, onion & cream recipes
2 recipes
Page 1
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, cream, bay leaf, parsley, onion, garlic, beef roast, butter, canned cherry tomato, olive oil, button mushroom, tomato paste, porcini, potato
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, cream, bay leaf, parsley, onion, garlic, beef roast, butter, canned cherry tomato, olive oil, button mushroom, tomato paste, porcini, potato