parmesan, parsley, bay leaf, garlic, olive oil, sugar & canned anchovy recipes
1 recipes
Page 1
White asparagus risotto with Taleggio and pangrattato
kitchenstories.com
Ingredients: canned anchovy, parmesan, bay leaf, parsley, olive oil, sugar, garlic, taleggio, bread, lemon, white wine, onion, asparagus, risotto rice