parmesan, parsley, bay leaf, garlic, potato & extra virgin olive oil recipes

15 recipes

Page 1

Salted Fish Bake

eatsmarter.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, cod, bread crumbs, milk, cream, black olives, thyme

Harvest Chicken Quinoa Soup

iowagirleats.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, chicken broth, chicken breast, celery, kale, carrot, thyme, quinoa, onion, sweet potato

Homemade Gnocchi with Nana's Tomato Sauce

copymethat.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, flour, red wine, egg, tomato paste, tomato, oregano, fennel seed, onion, chili flake, nutmeg

Minestrone Soup

crecipe.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, chicken stock, celery, cabbage, zucchini, carrot, white beans, tomato, fennel seed, thyme, onion

BEAN FREE VEGETARIAN MINESTRONE SOUP

cookrepublic.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, macaroni, balsamic vinegar, zucchini, broccoli, carrot, leek, oregano, baby greens, canned tomato, vegetable broth

Minestrone Soup

simplyrecipes.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, chicken stock, celery, cabbage, zucchini, carrot, white beans, tomato, fennel seed, thyme, onion

BEAN FREE VEGETARIAN MINESTRONE SOUP

yummly.co.uk

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, macaroni, balsamic vinegar, zucchini, broccoli, carrot, tomato, leek, oregano, baby greens, vegetable broth

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, pesto, pearl barley, celery, zucchini, carrot, olive oil, tomato, green beans, thyme, onion, vegetable broth

Rutabaga Stew with Quinoa & Saffron

ellerepublic.de

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, kale, carrot, rutabaga, tomato, leek, saffron, thyme, onion, red quinoa, vegetable broth, chili flake

Bacon, Squash & Lentil Breakfast Bowl

lentils.org

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, bacon, lemon, kale, chive, red wine vinegar, egg, butternut squash, vinegar, onion, chili flake, green lentils

Winter Minestrone Soup

savingdessert.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, pasta shell, celery, canned cannellini beans, zucchini, basil, carrot, chard, thyme, onion, canned tomato, vegetable broth, italian seasoning

Pistou soup

jamieoliver.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, macaroni, celery, zucchini, cannellini beans, basil, carrot, olive oil, borlotti beans, tomato, leek, baby greens, onion

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, carrot, white pepper, olive oil, tomato, leek, green beans, onion, sweet corn, vegetable broth

Italian beef stew

recipes.camp

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, beef broth, beef roast, flour, celery, red wine vinegar, marjoram, rosemary, basil, carrot, button mushroom, oregano, thyme, onion, canned tomato

Breakfast Gnocchi & Corned Beef “Hash”

potatogoodness.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, potato, garlic, corned beef, flour, beer, lemon, fresno chile, zucchini, garlic powder, chive, red wine vinegar, egg, edamame, oregano, cilantro, bell pepper, thyme, onion, sweet corn, sugar