parmesan, parsley, bay leaf, garlic, zucchini, olive oil & leek recipes
6 recipes
Page 1
Mediterranean Vegetable Soup
eatsmarter.com
Ingredients: parmesan, zucchini, bay leaf, parsley, olive oil, leek, garlic, cabbage, carrot, tomato paste, bell pepper, onion, potato, vegetable broth, caraway
Vegetable Soup with Pistou
crecipe.com
Ingredients: parmesan, zucchini, bay leaf, parsley, olive oil, leek, garlic, macaroni, basil, carrot, white beans, tomato, green beans, thyme, onion, potato
Pistou soup
jamieoliver.com
Ingredients: parmesan, zucchini, bay leaf, parsley, olive oil, leek, garlic, macaroni, celery, extra virgin olive oil, cannellini beans, basil, carrot, borlotti beans, tomato, baby greens, onion, potato
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: parmesan, zucchini, bay leaf, parsley, olive oil, leek, garlic, short-cut pasta, celery, nutritional yeast, kale, cannellini beans, basil, peas, tomato, oregano, green beans, potato, turmeric, vegetable broth
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, zucchini, bay leaf, parsley, olive oil, leek, garlic, short-cut pasta, gruyere, canned cannellini beans, extra virgin olive oil, basil, carrot, white pepper, corn, tomato, green beans, onion, potato, vegetable broth
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, zucchini, bay leaf, parsley, olive oil, leek, garlic, bread crumbs, butter, macaroni, cream, cheddar, celery, canned cannellini beans, carrot, peas, tomato paste, baby greens, thyme, potato, vegetable broth