parmesan, parsley, bay leaf, heavy cream & ground lamb recipes
2 recipes
Page 1
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: ground lamb, parmesan, heavy cream, bay leaf, parsley, ground beef, ground chicken, chicken stock, fish sauce, pancetta, gelatin, ground pork, milk, butter, celery, extra virgin olive oil, red wine, carrot, sage, tomato, onion, garlic
Fettuccine Bolognese
recipes.camp
Ingredients: ground lamb, parmesan, heavy cream, bay leaf, parsley, chicken stock, veal steak, veal stock, chicken livers, ground pork, short-cut pasta, butter, celery, extra virgin olive oil, basil, red wine, carrot, clove, sage, tomato, onion, chili flake