parmesan, parsley, bay leaf, heavy cream, onion, celery & gelatin recipes
1 recipes
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Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: gelatin, parmesan, heavy cream, celery, bay leaf, parsley, onion, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, ground pork, milk, butter, extra virgin olive oil, red wine, carrot, sage, tomato, garlic