parmesan, parsley, bay leaf, olive oil, oregano & canned chickpea recipes
6 recipes
Page 1
Chickpeas and Rice
food.com
Ingredients: parmesan, bay leaf, parsley, olive oil, oregano, canned chickpea, butter, sun dried tomato, basil, long-grain white rice, thyme
Ceci E Pasta
food.com
Ingredients: parmesan, bay leaf, parsley, olive oil, oregano, canned chickpea, pasta shell, onion, canned tomato, garlic, chili flake
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: parmesan, bay leaf, parsley, olive oil, oregano, canned chickpea, celery, cabbage, zucchini, basil, carrot, canned beans, kidney beans, onion, potato, canned tomato, garlic, vegetable broth
Instant Pot Minestrone Soup
platingsandpairings.com
Ingredients: parmesan, bay leaf, parsley, olive oil, oregano, canned chickpea, chicken broth, ditalini, canned kidney beans, celery, zucchini, kale, red wine vinegar, basil, carrot, onion, canned tomato, garlic, chili flake
Marvelous Minestrone
oukosher.org
Ingredients: parmesan, bay leaf, parsley, olive oil, oregano, canned chickpea, pearl barley, soy sauce, canned kidney beans, celery, canned black beans, tomato juice, red wine, carrot, tomato, spinach, onion, garlic, vegetable broth
Minestrone Soup
savingdessert.com
Ingredients: parmesan, bay leaf, parsley, olive oil, oregano, canned chickpea, pasta shell, celery, tomato sauce, canned cannellini beans, zucchini, basil, carrot, kidney beans, green beans, baby greens, thyme, onion, canned tomato, garlic, vegetable broth, italian seasoning