parmesan, parsley, bay leaf, olive oil, tomato sauce & beef broth recipes
4 recipes
Page 1
Goulash Soup - Beef and Tomato Macaroni Soup
cookingclassy.com
Ingredients: beef broth, parmesan, tomato sauce, bay leaf, parsley, olive oil, ground beef, worcestershire, macaroni, marjoram, carrot, thyme, onion, sweet corn, canned tomato, garlic
Beef and Tomato Macaroni Soup
cookingclassy.com
Ingredients: beef broth, parmesan, tomato sauce, bay leaf, parsley, olive oil, ground beef, worcestershire, macaroni, marjoram, carrot, thyme, onion, sweet corn, canned tomato, garlic
Three Meat Cannelloni Bake
crecipe.com
Ingredients: beef broth, parmesan, tomato sauce, bay leaf, parsley, olive oil, ground beef, ground pork, heavy cream, flour, lasagna, milk, butter, celery, white wine, rosemary, carrot, egg, onion, garlic, nutmeg, italian seasoning
Legendary Meat Lasagna Recipe
confettiandbliss.com
Ingredients: beef broth, parmesan, tomato sauce, bay leaf, parsley, olive oil, ground beef, sweet italian sausage, ricotta, lasagna, mozzarella, celery, basil, egg, clove, tomato paste, oregano, apple cider vinegar, bell pepper, thyme, onion, sugar, canned tomato, garlic