Parmesan And Parsley And Bay Leaf And Porcini Recipes

Mushroom Minestrone

houseandgarden.co.uk

Ingredients: parmesan, bay leaf, parsley, porcini, short-cut pasta, mixed mushrooms, olive oil, leek, onion, garlic, vegetable broth

Posh porcini lasagne

olivemagazine.com

Ingredients: parmesan, bay leaf, parsley, porcini, lasagna, butter, cream, egg, olive oil, button mushroom, vegetable broth

Penne with Mushrooms and Turkey Sausage

preventionrd.com

Ingredients: parmesan, bay leaf, parsley, porcini, chicken broth, turkey sausage, short-cut pasta, white wine, rosemary, olive oil, button mushroom, onion

Vincisgrassi (pasta baked with parma ham)

olivemagazine.com

Ingredients: parmesan, bay leaf, parsley, porcini, chicken stock, prosciutto, short-cut pasta, butter, cream, egg, olive oil, button mushroom

Mixed Mushroom Risotto

allrecipes.com

Ingredients: parmesan, bay leaf, parsley, porcini, chicken broth, butter, white wine, shallot, mixed mushrooms, white pepper, olive oil, risotto rice

Fresh borlotti bean, winter vegetable and porcini soup

goodfood.com.au

Ingredients: parmesan, bay leaf, parsley, porcini, white wine, cabbage, extra virgin olive oil, vegetable oil, celeriac, borlotti beans, onion, vegetable broth

Pheasant ragu for pasta

olivemagazine.com

Ingredients: parmesan, bay leaf, parsley, porcini, pheasant, chicken stock, pancetta, tagliatelle, lemon, white wine, shallot, olive oil, garlic

Italian Lentil and Chestnut Stew

closetcooking.com

Ingredients: parmesan, bay leaf, parsley, porcini, chestnut, celery, balsamic vinegar, carrot, olive oil, lentils, thyme, onion, garlic, vegetable broth

Corzetti pasta with Genovese meat sauce (al tocco di carne)

the-pasta-project.com

Ingredients: parmesan, bay leaf, parsley, porcini, beef stew meat, beef stock, short-cut pasta, celery, extra virgin olive oil, rosemary, red wine, carrot, tomato, onion, garlic

slow cooker beef chuck with pasta and porcini mushrooms

healthyseasonalrecipes.com

Ingredients: parmesan, bay leaf, parsley, porcini, beef stock, beef roast, penne rigate, celery, extra virgin olive oil, marjoram, red wine, carrot, tomato, onion, garlic

Beef & porcini mushroom stew with parmesan mash

womensweeklyfood.com.au

Ingredients: parmesan, bay leaf, parsley, porcini, beef stock, beef roast, butter, cream, canned cherry tomato, olive oil, button mushroom, tomato paste, onion, potato, garlic

beef and porcini mushroom stew

womensweeklyfood.com.au

Ingredients: parmesan, bay leaf, parsley, porcini, beef stock, beef roast, butter, cream, canned cherry tomato, olive oil, button mushroom, tomato paste, onion, potato, garlic

Best Bolognese Sauce Recipe

houseofnasheats.com

Ingredients: parmesan, bay leaf, parsley, porcini, ground beef, pancetta, ground pork, milk, tagliatelle, celery, white wine, carrot, olive oil, button mushroom, thyme, onion, canned tomato, garlic

Gnocchi with duck ragù and porcini mushrooms

gourmettraveller.com.au

Ingredients: parmesan, bay leaf, parsley, porcini, duck, chicken stock, pecorino, flour, white wine, carrot, egg, tomato paste, sage, thyme, onion, potato, garlic, nutmeg

Sneaky Low-Fat Mushroom Quinoa Risotto (Quinotto)

abbeyskitchen.com

Ingredients: parmesan, bay leaf, parsley, porcini, ricotta, milk, peppercorn, white wine, mixed mushrooms, carrot, peas, olive oil, button mushroom, mushroom broth, thyme, quinoa, onion, hearts of palm, garlic

Spinach Lasagna With Mushroom Ragu

foodnetwork.com

Ingredients: parmesan, bay leaf, parsley, porcini, ricotta, lasagna, asiago, mozzarella, celery, portobello mushroom, extra virgin olive oil, shiitake mushroom, carrot, egg, tomato paste, tomato, spinach, onion, garlic, nutmeg

Braised Short Rib Ragu

closetcooking.com

Ingredients: parmesan, bay leaf, parsley, porcini, worcestershire, anchovy paste, beef short ribs, beef stock, celery, rosemary, red wine, carrot, dijon mustard, olive oil, tomato paste, oregano, fennel seed, thyme, onion, garlic

Porcini and Chanterelle Risotto

foodnetwork.com

Ingredients: parmesan, bay leaf, parsley, porcini, whole chicken, chicken stock, butter, celery, peppercorn, white wine, shallot, extra virgin olive oil, carrot, rutabaga, thyme, onion, turnip, white truffle, risotto rice, garlic, wild mushroom