parmesan, parsley, bay leaf, white wine, extra virgin olive oil & canned tomato recipes
5 recipes
Page 1
Spaghetti and meatballs
womensweeklyfood.com.au
Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, parsley, canned tomato, ground beef, sweet italian sausage, bread crumbs, spaghetti, milk, rosemary, basil, tomato paste, onion, garlic
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, parsley, canned tomato, ground pork, ricotta, celery, fennel, butternut squash, tomato paste, cinnamon, baby greens, thyme, onion, garlic, chili flake, wild mushroom
Lasagna Bolognese
recipesrun.com
Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, parsley, canned tomato, chicken broth, ground beef, ricotta, lasagna, fresh mozzarella, milk, celery, carrot, egg, tomato paste, oregano, onion, garlic, chili flake
Lasagna Bolognese
delish.com
Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, parsley, canned tomato, chicken broth, ground beef, ricotta, lasagna, fresh mozzarella, milk, celery, carrot, egg, tomato paste, oregano, onion, garlic, chili flake
Instant Pot Pasta E Fagioli Soup
mamaharriskitchen.com
Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, parsley, canned tomato, ground turkey, pancetta, sweet italian sausage, ditalini, celery, tomato sauce, canned cannellini beans, soup base, rosemary, basil, carrot, smoked paprika, oregano, thyme, onion, garlic, canned chickpea, chili flake