parmesan, parsley, bay leaf, white wine, thyme & nutmeg recipes
3 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: parmesan, white wine, bay leaf, parsley, thyme, nutmeg, duck, chicken stock, pecorino, flour, carrot, egg, tomato paste, sage, porcini, onion, potato, garlic
Ricotta Chicken, Noodle and Broccoli Casserole
recipeland.com
Ingredients: parmesan, white wine, bay leaf, parsley, thyme, nutmeg, chicken broth, chicken breast, ricotta, flour, short-cut pasta, milk, broccoli, basil, vegetable oil, olive oil, margarine, onion, garlic
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: parmesan, white wine, bay leaf, parsley, thyme, nutmeg, lamb shoulder, veal stock, flour, lasagna, milk, mozzarella, butter, celery, rosemary, basil, carrot, olive oil, tomato paste, onion, canned tomato, garlic