parmesan, parsley, bell pepper, eggplant, garlic & capers recipes
3 recipes
Page 1
Roast lamb with summer vegetables
goodfood.com.au
Ingredients: parmesan, eggplant, parsley, capers, bell pepper, garlic, leg of lamb, canned anchovy, lemon, red onion, cherry tomato, zucchini, olive oil, mint
Poached egg on a Sicilian Caponata
myfoodbook.com.au
Ingredients: parmesan, eggplant, parsley, capers, bell pepper, garlic, canned anchovy, celery, balsamic vinegar, brown sugar, zucchini, egg, olive oil, tomato, black olives, onion
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: parmesan, eggplant, parsley, capers, bell pepper, garlic, canned anchovy, sourdough bread, ricotta, lemon, zucchini, extra virgin olive oil, chive, basil, bay leaf, egg, chili flake