parmesan, parsley, bell pepper, tomato paste, oregano & vegetable broth recipes
4 recipes
Page 1
Vegetarian Stuffed Pepper Soup
chefdehome.com
Ingredients: parmesan, parsley, tomato paste, oregano, bell pepper, vegetable broth, paprika, olive oil, chickpea, tomato, onion, garlic, italian seasoning, white rice
Deconstructed Stuffed Peppers
afamilyfeast.com
Ingredients: parmesan, parsley, tomato paste, oregano, bell pepper, vegetable broth, ground beef, worcestershire, beef stock, sweet italian sausage, ketchup, extra virgin olive oil, basil, red wine, long-grain white rice, sriracha, tomato, onion, garlic
Greek Stuffed Peppers (Yemista)
oliveandmango.com
Ingredients: parmesan, parsley, tomato paste, oregano, bell pepper, vegetable broth, ground beef, celery, dill, tomato sauce, red wine, carrot, olive oil, onion, mint, potato, risotto rice, canned tomato, garlic
Mediterranean Layered Bake
slimmingeats.com
Ingredients: parmesan, parsley, tomato paste, oregano, bell pepper, vegetable broth, milk, mozzarella, red onion, balsamic vinegar, zucchini, eggplant, extra virgin olive oil, basil, olive oil, cornstarch, tomato, fennel seed, potato, garlic