parmesan, parsley, canned tomato, canned anchovy & bay leaf recipes
2 recipes
Page 1
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, bay leaf, parsley, canned tomato, chicken stock, worcestershire, ground lamb, milk, butter, fresh mint, carrot, vegetable oil, tomato paste, spinach, onion, potato, garlic
Risotto Bolognese
nigella.com
Ingredients: canned anchovy, parmesan, bay leaf, parsley, canned tomato, ground beef, chicken stock, bacon, milk, butter, celery, carrot, olive oil, tomato paste, marsala wine, onion, risotto rice, garlic