parmesan, parsley, canned tomato, eggplant, oregano & feta recipes
2 recipes
Page 1
Melitzanokeftedes: Greek-Style Eggplant Meatballs
dimitrasdishes.com
Ingredients: parmesan, feta, eggplant, parsley, oregano, canned tomato, bread crumbs, panko, garlic granules, basil, vegetable oil, egg, olive oil, mint, sugar, garlic, scallion, chili flake
Vegetable Moussaka
jamiegeller.com
Ingredients: parmesan, feta, eggplant, parsley, oregano, canned tomato, flour, milk, butter, balsamic vinegar, zucchini, extra virgin olive oil, egg, cinnamon, lentils, bell pepper, onion, potato, garlic, nutmeg, cayenne