parmesan, parsley, canned tomato, fennel seed & flour recipes
5 recipes
Page 1
Parsley and fennel meatballs with spaghetti
healthyfood.com
Ingredients: parmesan, flour, parsley, fennel seed, canned tomato, worcestershire, ground pork, spaghetti, onion
Slow Cooker Pork Stew on Creamy Polenta
italianfoodforever.com
Ingredients: parmesan, flour, parsley, fennel seed, canned tomato, pork shoulder, butter, celery, white wine, rosemary, carrot, polenta, olive oil, oregano, onion, garlic
Campanile’s Spaghetti and Meatballs in Red Sauce
sunset.com
Ingredients: parmesan, flour, parsley, fennel seed, canned tomato, ground turkey, ground beef, ground pork, spaghetti, bread, white wine, extra virgin olive oil, basil, olive oil, button mushroom, onion, garlic
Chicken parmigiana bake
deliciousmagazine.co.uk
Ingredients: parmesan, flour, parsley, fennel seed, canned tomato, chicken breast, short-cut pasta, mozzarella, panko, apple, roasted red peppers, extra virgin olive oil, dried chilies, basil, egg, olive oil, oregano, garlic
Bucatini All'Americana (spaghetti and meatballs)
goodfood.com.au
Ingredients: parmesan, flour, parsley, fennel seed, canned tomato, pork shoulder, mortadella, pork fat, bucatini, milk, bread, celery, extra virgin olive oil, egg, sage, leek, thyme, onion, garlic