parmesan, parsley, canned tomato, flour, egg & thyme recipes
3 recipes
Page 1
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: parmesan, flour, egg, parsley, thyme, canned tomato, beef stock, oxtail, celery, carrot, vegetable oil, tomato paste, oregano, onion, potato, garlic, nutmeg
Bucatini All'Americana (spaghetti and meatballs)
goodfood.com.au
Ingredients: parmesan, flour, egg, parsley, thyme, canned tomato, pork shoulder, mortadella, pork fat, bucatini, milk, bread, celery, extra virgin olive oil, sage, leek, fennel seed, onion, garlic
Beef Grillades with Cheesy Fresh Corn and Sweet Onion Grits
foodnetwork.com
Ingredients: parmesan, flour, egg, parsley, thyme, canned tomato, chicken stock, beef steak, milk, butter, cheddar, new mexican chile powder, garlic powder, red wine vinegar, honey, bay leaf, smoked paprika, arbol chile pepper, grits, oregano, onion powder, bell pepper, onion, sweet corn, garlic, scallion, canola oil, poblano pepper