parmesan, parsley, canned tomato, milk, flour, onion & beef stock recipes
5 recipes
Page 1
Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, flour, milk, parsley, onion, canned tomato, lamb neck, canned anchovy, cream, red wine, polenta, olive oil, chile pepper, garlic
lasagne recipe
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, flour, milk, parsley, onion, canned tomato, ground beef, lasagna, butter, celery, carrot, olive oil, tomato paste, oregano, garlic
Baked Rigatoni alla Bolognese
theliveinkitchen.com
Ingredients: beef stock, parmesan, flour, milk, parsley, onion, canned tomato, ground beef, rigatoni, butter, celery, red wine, carrot, olive oil, tomato paste, oregano, garlic
Pastitsio
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, flour, milk, parsley, onion, canned tomato, ground beef, bread crumbs, butter, macaroni, white wine, egg, olive oil, tomato paste, cinnamon, garlic, nutmeg
Pastitsio
goodfood.com.au
Ingredients: beef stock, parmesan, flour, milk, parsley, onion, canned tomato, ground beef, bread crumbs, short-cut pasta, butter, cheddar, white wine, egg, olive oil, tomato paste, oregano, garlic, nutmeg