parmesan, parsley, canned tomato, milk & ground lamb recipes
6 recipes
Page 1
The BEST Traditional Bolognese Sauce
thechroniclesofhome.com
Ingredients: ground lamb, parmesan, milk, parsley, canned tomato, ground beef, ground pork, butter, pappardelle, celery, white wine, carrot, olive oil, onion
Easy Greek Pastitsio Recipe
unicornsinthekitchen.com
Ingredients: ground lamb, parmesan, milk, parsley, canned tomato, ground beef, flour, short-cut pasta, butter, red onion, bay leaf, egg, olive oil, tomato paste, cinnamon, oregano, garlic
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: ground lamb, parmesan, milk, parsley, canned tomato, chicken stock, worcestershire, canned anchovy, butter, fresh mint, carrot, vegetable oil, bay leaf, tomato paste, spinach, onion, potato, garlic
Lamb, Aubergine and Potato Bake
eatsmarter.com
Ingredients: ground lamb, parmesan, milk, parsley, canned tomato, bread crumbs, greek yogurt, flour, butter, lemon, cherry tomato, eggplant, egg, olive oil, tomato paste, onion, potato, garlic
Moussaka
mygourmetconnection.com
Ingredients: ground lamb, parmesan, milk, parsley, canned tomato, flour, butter, celery, eggplant, red wine, bay leaf, egg, allspice, olive oil, tomato paste, cinnamon, oregano, onion, garlic, nutmeg
Pastitsio Recipe
browneyedbaker.com
Ingredients: ground lamb, parmesan, milk, parsley, canned tomato, ground beef, bread crumbs, flour, butter, ziti, bay leaf, white pepper, egg, olive oil, tomato paste, cinnamon, onion, sugar, garlic, nutmeg