parmesan, parsley, canned tomato, milk, red wine & bacon recipes
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Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: bacon, parmesan, milk, red wine, parsley, canned tomato, beef stock, beef roast, self-raising flour, butter, rosemary, egg, olive oil, button mushroom, tomato paste, onion, garlic