parmesan, parsley, canned tomato, tomato paste, carrot, celery, bay leaf & flour recipes
5 recipes
Page 1
Beef Stew with Herbed Bread Crust
lacucinaitaliana.com
Ingredients: parmesan, flour, celery, carrot, bay leaf, parsley, tomato paste, canned tomato, beef shoulder, milk, butter, yeast, red wine, juniper berry, egg, olive oil, clove, onion
Veal Osso Buco with Gremolata
mangiabedda.com
Ingredients: parmesan, flour, celery, carrot, bay leaf, parsley, tomato paste, canned tomato, chicken stock, veal shank, milk, lemon, red wine, cornmeal, olive oil, thyme, onion, garlic, chili flake
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: parmesan, flour, celery, carrot, bay leaf, parsley, tomato paste, canned tomato, ground beef, lasagna, milk, butter, peppercorn, red wine, olive oil, button mushroom, oregano, onion, garlic, nutmeg
Chicken Meatball Soup
africanbites.com
Ingredients: parmesan, flour, celery, carrot, bay leaf, parsley, tomato paste, canned tomato, chicken broth, ground chicken, worcestershire, bread crumbs, short-cut pasta, paprika, frying oil, basil, egg, onion, garlic, italian seasoning
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: parmesan, flour, celery, carrot, bay leaf, parsley, tomato paste, canned tomato, lamb shoulder, veal stock, lasagna, milk, mozzarella, butter, white wine, rosemary, basil, olive oil, thyme, onion, garlic, nutmeg