parmesan, parsley, canned tomato, tomato paste, egg, olive oil, red wine & beef roast recipes
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Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef roast, parmesan, red wine, egg, parsley, olive oil, tomato paste, canned tomato, bacon, beef stock, self-raising flour, milk, butter, rosemary, button mushroom, onion, garlic