parmesan, parsley, canned tomato, white wine & polenta recipes
6 recipes
Page 1
Pork Chops and Garlicky Tomatoes with Parmesan Polenta
womansday.com
Ingredients: parmesan, white wine, polenta, parsley, canned tomato, canned anchovy, pork chops, extra virgin olive oil, rosemary, garlic
Healthy & Delicious: White Bean and Mushroom Ragout Recipe
seriouseats.com
Ingredients: parmesan, white wine, polenta, parsley, canned tomato, rosemary, white beans, olive oil, button mushroom, sage, thyme, onion, garlic
Slow Cooker Pork Stew on Creamy Polenta
italianfoodforever.com
Ingredients: parmesan, white wine, polenta, parsley, canned tomato, pork shoulder, flour, butter, celery, rosemary, carrot, olive oil, oregano, fennel seed, onion, garlic
Braised Lamb Shanks with Gremolata and Baked Polenta
bonappetit.com
Ingredients: parmesan, white wine, polenta, parsley, canned tomato, chicken broth, lamb shank, butter, unbleached all-purpose flour, lemon, paprika, rosemary, olive oil, fennel seed, onion, garlic, chili flake
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: parmesan, white wine, polenta, parsley, canned tomato, chicken stock, veal steak, flour, milk, butter, celery, lemon, rosemary, carrot, egg, olive oil, onion, garlic
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: parmesan, white wine, polenta, parsley, canned tomato, chicken broth, chicken tenders, butter, celery, cracked pepper, herbes de provence, tomato sauce, kalamata olives, eggplant, rosemary, carrot, bay leaf, olive oil, cornstarch, capers, onion