parmesan, parsley, celery, ditalini, chili flake & vegetable broth recipes
6 recipes
Page 1
Pasta e Fagioli
littlesunnykitchen.com
Ingredients: parmesan, ditalini, celery, parsley, vegetable broth, chili flake, red beans, rosemary, carrot, bay leaf, lima beans, onion, canned tomato, garlic
Pasta e Fagioli
andiemitchell.com
Ingredients: parmesan, ditalini, celery, parsley, vegetable broth, chili flake, canned kidney beans, carrot, bay leaf, olive oil, oregano, onion, canned tomato, garlic
Pasta Fagioli
twopeasandtheirpod.com
Ingredients: parmesan, ditalini, celery, parsley, vegetable broth, chili flake, canned cannellini beans, rosemary, basil, carrot, bay leaf, olive oil, thyme, onion, canned tomato, garlic
Vegetarian Pasta e Fagioli (Pasta and Beans)
food.com
Ingredients: parmesan, ditalini, celery, parsley, vegetable broth, chili flake, canned cannellini beans, rosemary, basil, carrot, olive oil, tomato, oregano, thyme, onion, garlic
Slow-Cooker Pasta e Fagioli Soup
purewow.com
Ingredients: parmesan, ditalini, celery, parsley, vegetable broth, chili flake, white wine, rosemary, carrot, bay leaf, white beans, thyme, cavolo nero, onion, canned tomato, garlic
Minestrone Soup
theforkedspoon.com
Ingredients: parmesan, ditalini, celery, parsley, vegetable broth, chili flake, lemon, canned cannellini beans, zucchini, kale, rosemary, basil, carrot, kidney beans, olive oil, tomato paste, oregano, green beans, cilantro, onion, canned tomato, garlic