parmesan, parsley, celery, flour, egg & oxtail recipes

2 recipes

Page 1

Slow-cooker oxtail ragù with gnocchi

bbc.co.uk

Ingredients: oxtail, parmesan, flour, celery, egg, parsley, beef stock, carrot, vegetable oil, tomato paste, oregano, thyme, onion, potato, canned tomato, garlic, nutmeg

Oxtail Ragù with Semolina Gnocchi

bonappetit.com

Ingredients: oxtail, parmesan, flour, celery, egg, parsley, semolina flour, milk, butter, red wine vinegar, rosemary, honey, red wine, carrot, olive oil, onion, canned tomato, garlic