parmesan, parsley, celery, leek & canned beans recipes
5 recipes
Page 1
Vegetarian Rice Soup
eatsmarter.com
Ingredients: parmesan, celery, canned beans, parsley, leek, beef stock, cabbage, zucchini, basil, long-grain white rice, peas, olive oil, tomato, onion
Winter Minestrone
yummly.co.uk
Ingredients: parmesan, celery, canned beans, parsley, leek, chicken stock, short-cut pasta, cabbage, carrot, bay leaf, olive oil, onion, canned tomato, garlic
Minestrone with ham
womensweeklyfood.com.au
Ingredients: parmesan, celery, canned beans, parsley, leek, ham hock, pasta shell, peppercorn, basil, carrot, bay leaf, olive oil, tomato paste, tomato, onion, garlic
Italian Vegetable Soup with Spicy Italian Sausage and Gnocchi
thecozyapron.com
Ingredients: parmesan, celery, canned beans, parsley, leek, chicken stock, hot italian sausage, gnocchi, lemon, fennel, kale, canned whole tomato, carrot, parsnip, avocado oil, garlic, italian seasoning
Minestrone Soup Recipe
magicskillet.com
Ingredients: parmesan, celery, canned beans, parsley, leek, chicken stock, bacon, macaroni, cabbage, zucchini, basil, carrot, olive oil, tomato paste, sage, tomato, onion, potato, garlic