parmesan, parsley, celery, lemon, flour & capers recipes

2 recipes

Page 1

Crumbedporkcutlets with winter slaw

womensweeklyfood.com.au

Ingredients: parmesan, flour, celery, lemon, parsley, capers, pork cutlets, panko, red onion, fennel, extra virgin olive oil, honey, dijon mustard, egg, olive oil, brussels sprout

Veal schnitzel with winter slaw

womensweeklyfood.com.au

Ingredients: parmesan, flour, celery, lemon, parsley, capers, beef schnitzel, panko, red onion, fennel, extra virgin olive oil, honey, dijon mustard, egg, olive oil, brussels sprout