parmesan, parsley, celery, olive oil, carrot, ground beef & rigatoni recipes
2 recipes
Page 1
Gino D’Acampo’s white ragu rigatoni
goodtoknow.co.uk
Ingredients: ground beef, parmesan, rigatoni, celery, carrot, parsley, olive oil, pancetta, mascarpone, butter, white wine, onion, vegetable broth, nutmeg
Baked Rigatoni alla Bolognese
theliveinkitchen.com
Ingredients: ground beef, parmesan, rigatoni, celery, carrot, parsley, olive oil, beef stock, flour, milk, butter, red wine, tomato paste, oregano, onion, canned tomato, garlic