parmesan, parsley, celery, olive oil, lemon, butter & beef stock recipes
2 recipes
Page 1
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef stock, parmesan, butter, celery, lemon, parsley, olive oil, beef short ribs, milk, treacle, orange, red wine, carrot, polenta, bay leaf, thyme, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, parmesan, butter, celery, lemon, parsley, olive oil, beef short ribs, heavy cream, flour, creme fraiche, cracked pepper, chive, rosemary, red wine, carrot, bay leaf, tomato paste, oregano, thyme, onion, potato, garlic