parmesan, parsley, chili flake, spaghetti & ricotta recipes
9 recipes
Page 1
Quick Note: Spaghetti con le zucchine (Spaghetti with Zucchini)
memoriediangelina.com
Ingredients: parmesan, spaghetti, ricotta, parsley, chili flake, zucchini, basil, egg, olive oil, garlic
Spaghettata di mezzanotte
sunbasket.com
Ingredients: parmesan, spaghetti, ricotta, parsley, chili flake, panko, white beans, capers, arugula, canned tomato, garlic
Sun-Dried Tomato and Ricotta Turkey Meatballs
halfbakedharvest.com
Ingredients: parmesan, spaghetti, ricotta, parsley, chili flake, ground turkey, white wine, sun dried tomato, basil, tomato, oregano, garlic
One-Pan Cheesy Spaghetti Pie
halfbakedharvest.com
Ingredients: parmesan, spaghetti, ricotta, parsley, chili flake, mozzarella, extra virgin olive oil, basil, marinara sauce, egg, oregano, garlic
Spaghetti with Arugula Pistachio Pesto and Butternut Squash Polpette
joanne-eatswellwithothers.com
Ingredients: parmesan, spaghetti, ricotta, parsley, chili flake, pistachio, panko, lemon, red onion, basil, olive oil, butternut squash, arugula, garlic, green lentils
Baked Spaghetti Casserole
homemadehooplah.com
Ingredients: parmesan, spaghetti, ricotta, parsley, chili flake, ground beef, monterey jack, mozzarella, butter, cheddar, egg, olive oil, onion, pasta sauce, garlic
Classic Spaghetti and Meatballs
recipes.camp
Ingredients: parmesan, spaghetti, ricotta, parsley, chili flake, ground beef, prosciutto, bread, tomato sauce, basil, egg, olive oil, tomato, oregano, fennel seed, garlic
3 Easy Canned Tuna Pastas
beyondkimchee.com
Ingredients: parmesan, spaghetti, ricotta, parsley, chili flake, canned tuna, bread crumbs, rigatoni, short-cut pasta, milk, lemon, cherry tomato, kalamata olives, zucchini, olive oil, capers, watercress, onion, garlic
Ricotta-Filled Meatballs With Fennel and Chili
foodnetwork.com
Ingredients: parmesan, spaghetti, ricotta, parsley, chili flake, ground beef, ground pork, pecorino, milk, bread, lemon, tomato sauce, fennel, extra virgin olive oil, egg, fennel seed, onion, garlic, canola oil, fennel pollen