parmesan, parsley, ditalini, extra virgin olive oil & pancetta recipes
4 recipes
Page 1
Cranberry Bean Pasta Fagioli
foodnetwork.com
Ingredients: pancetta, parmesan, ditalini, extra virgin olive oil, parsley, kale, rosemary, bay leaf, borlotti beans, tomato, onion, garlic, chili flake
Pasta and bean soup
goodfood.com.au
Ingredients: pancetta, parmesan, ditalini, extra virgin olive oil, parsley, celery, rosemary, carrot, bay leaf, olive oil, borlotti beans, onion, canned tomato, garlic, vegetable broth
Chef John's Minestrone Soup
crecipe.com
Ingredients: pancetta, parmesan, ditalini, extra virgin olive oil, parsley, chicken broth, celery, cabbage, canned whole tomato, chard, olive oil, borlotti beans, onion, garlic, canned chickpea, chili flake, italian seasoning
Instant Pot Pasta E Fagioli Soup
mamaharriskitchen.com
Ingredients: pancetta, parmesan, ditalini, extra virgin olive oil, parsley, ground turkey, sweet italian sausage, celery, tomato sauce, white wine, canned cannellini beans, soup base, rosemary, basil, carrot, bay leaf, smoked paprika, oregano, thyme, onion, canned tomato, garlic, canned chickpea, chili flake