parmesan, parsley, eggplant, butter & bay leaf recipes
6 recipes
Page 1
Bohemian Eggplant
kashewar.com
Ingredients: parmesan, butter, eggplant, bay leaf, parsley, olive oil, tomato, thyme, onion, garlic
Organic Karoo lamb moussaka
foodandhome.co.za
Ingredients: parmesan, butter, eggplant, bay leaf, parsley, ground lamb, beef stock, béchamel sauce, milk, cake flour, peppercorn, white wine, canned whole tomato, olive oil, onion, garlic, nutmeg
Spiced Aubergine
recipes.co.nz
Ingredients: parmesan, butter, eggplant, bay leaf, parsley, worcestershire, ground lamb, flour, milk, cumin, tomato sauce, peppercorn, egg, tomato paste, onion, garlic, chili flake, nutmeg
Easy Moussakka | Eggplant Meat Casserole
thebigsweettooth.com
Ingredients: parmesan, butter, eggplant, bay leaf, parsley, ground beef, flour, milk, paprika, egg, olive oil, tomato paste, cinnamon, tomato, oregano, onion, potato, garlic
Moussaka
mygourmetconnection.com
Ingredients: parmesan, butter, eggplant, bay leaf, parsley, ground lamb, flour, milk, celery, red wine, egg, allspice, olive oil, tomato paste, cinnamon, oregano, onion, canned tomato, garlic, nutmeg
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: parmesan, butter, eggplant, bay leaf, parsley, chicken broth, chicken tenders, celery, cracked pepper, herbes de provence, tomato sauce, white wine, kalamata olives, rosemary, carrot, polenta, olive oil, cornstarch, capers, onion, canned tomato