parmesan, parsley, extra virgin olive oil, cabbage & bay leaf recipes
5 recipes
Page 1
Italian Sausage and Cabbage Stew
crecipe.com
Ingredients: parmesan, cabbage, extra virgin olive oil, bay leaf, parsley, chicken stock, sweet italian sausage, white wine, white beans, onion, garlic
Fresh borlotti bean, winter vegetable and porcini soup
goodfood.com.au
Ingredients: parmesan, cabbage, extra virgin olive oil, bay leaf, parsley, white wine, vegetable oil, celeriac, borlotti beans, porcini, onion, vegetable broth
Slow Cooker Winter Vegetable Soup with Split Red Lentils
abeautifulplate.com
Ingredients: parmesan, cabbage, extra virgin olive oil, bay leaf, parsley, chicken stock, celery, red lentils, zucchini, carrot, thyme, onion, potato, canned tomato
Minestrone Soup
crecipe.com
Ingredients: parmesan, cabbage, extra virgin olive oil, bay leaf, parsley, chicken stock, celery, zucchini, carrot, white beans, tomato, fennel seed, thyme, onion, potato, garlic
Minestrone Soup
simplyrecipes.com
Ingredients: parmesan, cabbage, extra virgin olive oil, bay leaf, parsley, chicken stock, celery, zucchini, carrot, white beans, tomato, fennel seed, thyme, onion, potato, garlic