parmesan, parsley, heavy cream, white wine, flour & celery recipes
5 recipes
Page 1
Clam Chowder with Parmigiano-Reggiano Cheese
bhg.com
Ingredients: parmesan, heavy cream, flour, celery, white wine, parsley, clam, bacon, milk, bouillon cube, thyme, onion, potato, chili flake
Crawfish Gratin
louisianacookin.com
Ingredients: parmesan, heavy cream, flour, celery, white wine, parsley, crawfish, worcestershire, milk, gruyere, butter, panko, cheddar, lemon, hot sauce, white pepper, bell pepper, onion, garlic, old bay seasoning
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: parmesan, heavy cream, flour, celery, white wine, parsley, soft-shell crab, worcestershire, milk, bread, butter, panko, cheddar, lemon, creole seasoning, hot sauce, white pepper, bell pepper, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: parmesan, heavy cream, flour, celery, white wine, parsley, soft-shell crab, worcestershire, milk, bread, butter, panko, cheddar, lemon, creole seasoning, hot sauce, white pepper, bell pepper, onion, scallion, nutmeg
Three Meat Cannelloni Bake
crecipe.com
Ingredients: parmesan, heavy cream, flour, celery, white wine, parsley, ground beef, beef broth, ground pork, lasagna, milk, butter, tomato sauce, rosemary, carrot, bay leaf, egg, olive oil, onion, garlic, nutmeg, italian seasoning