parmesan, parsley, lasagna, carrot, tomato sauce & butter recipes
2 recipes
Page 1
Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: parmesan, lasagna, butter, tomato sauce, carrot, parsley, prawns, seafood stock, flour, milk, lemon, shallot, extra virgin olive oil, chile pepper, garlic
Three Meat Cannelloni Bake
crecipe.com
Ingredients: parmesan, lasagna, butter, tomato sauce, carrot, parsley, ground beef, beef broth, ground pork, heavy cream, flour, milk, celery, white wine, rosemary, bay leaf, egg, olive oil, onion, garlic, nutmeg, italian seasoning