parmesan, parsley, milk, white wine, lemon & hot sauce recipes
4 recipes
Page 1
New Orleans-Style Barbecue Shrimp and Grits
sweetcayenne.com
Ingredients: parmesan, milk, lemon, white wine, hot sauce, parsley, shrimp, worcestershire, butter, creole seasoning, bay leaf, smoked paprika, olive oil, grits, oregano, garlic
Crawfish Gratin
louisianacookin.com
Ingredients: parmesan, milk, lemon, white wine, hot sauce, parsley, crawfish, worcestershire, heavy cream, flour, gruyere, butter, panko, cheddar, celery, white pepper, bell pepper, onion, garlic, old bay seasoning
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: parmesan, milk, lemon, white wine, hot sauce, parsley, soft-shell crab, worcestershire, heavy cream, flour, bread, butter, panko, cheddar, celery, creole seasoning, white pepper, bell pepper, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: parmesan, milk, lemon, white wine, hot sauce, parsley, soft-shell crab, worcestershire, heavy cream, flour, bread, butter, panko, cheddar, celery, creole seasoning, white pepper, bell pepper, onion, scallion, nutmeg