parmesan, parsley, nutmeg, red wine & beef broth recipes
2 recipes
Page 1
Beef Roulades with Pasta
eatsmarter.com
Ingredients: beef broth, parmesan, red wine, parsley, nutmeg, ground beef, beef stew meat, prosciutto, pine nut, tagliatelle, lemon, basil, egg, olive oil, sage, cinnamon, thyme, onion, garlic
Pasta Bolognese
fromvalerieskitchen.com
Ingredients: beef broth, parmesan, red wine, parsley, nutmeg, ground beef, ground pork, short-cut pasta, milk, celery, carrot, olive oil, cooking spray, tomato paste, tomato, oregano, thyme, onion, garlic